Sunday, June 28, 2020

VERTICAL FARMING - Vertical farming involves growing produce indoors where farmers can control the light, temperature, amount of water given to plants and even the carbon dioxide levels. In addition to giving more control to farmers, vertical farming also allows the produce to travel fewer miles to reach the store. There are other advantages to vertical farming in addition to helping people eat local. There is potential for the practice to greatly increase food production and expand sustainable agriculture operations, an important factor in a world where the population is increasing rapidly (between 9 and 10 billion people by 2050). Experts disagree on how much carbon dioxide is released into the atmosphere through agriculture, but some estimate as much as 25% of global emissions, according to the California Aggie. Others, such as the American Farm Bureau Federation, put that number at 9%. Whatever the case, transportation also is a key factor in global emissions. And a large percentage of that comes from transporting food, sometimes many thousands of miles, from farms to grocery stores. Vertical farming can cut down on food miles, a way of measuring the amount of energy used in transporting food from one location to another. The idea of vertical farming is quickly taking hold with farmers. Generally, vertical farming calls for raising plants on stacked shelves within an indoor facility, often old warehouses.

Vertical farming | The benefits and pitfalls of vertical farming
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Global Vertical Farming Market Expected to Grow Over Next Decade
Vertical Farming
What Is Vertical Farming?
by Matthew Speer



Vertical farming involves growing produce indoors where farmers can control the light, temperature, amount of water given to plants and even the carbon dioxide levels.
How vertical farming can be beneficial in agriculture industryIn addition to giving more control to farmers, vertical farming also allows the produce to travel fewer miles to reach the store.
There are other advantages to vertical farming in addition to helping people eat local. 
There is potential for the practice to greatly increase food production and expand sustainable agriculture operations, an important factor in a world where the population is increasing rapidly (between 9 and 10 billion people by 2050).
People Move to Cities
Every week, 3 million people move into a city somewhere in the world, according to the United Nations.
All You Need to Know About Indoor Vertical Farming - Innovation ...The organization expects two-thirds of the world’s population to live in cities in the next 15 to 30 years.
In America, about 82% of all citizens live in either a medium or large city (or smaller cities on the edge of large metropolitan areas).
As noted by the California Aggie, getting food to tens of millions of people living in cities is one of the problems perplexing urban planners.
Vertical farming, which allows produce to be grown indoors, could provide at least a partial solution.
Environmental Impact of Agriculture
Experts disagree on how much carbon dioxide is released into the atmosphere through agriculture, but some estimate as much as 25% of global emissions, according to the California Aggie. Others, such as the American Farm Bureau Federation, put that number at 9%.
Whatever the case, transportation also is a key factor in global emissions.
And a large percentage of that comes from transporting food, sometimes many thousands of miles, from farms to grocery stores.
Vertical farming can cut down on food miles, a way of measuring the amount of energy used in transporting food from one location to another.
Innovation for Sustainable Agriculture
The idea of vertical farming is quickly taking hold with farmers.
Vertical Farming: One Tree with multiple Branches - Spandan ...The U.S. Department of Agriculture has held workshops on the issue, with farmers, scientists, and engineers sharing methods for vertical farming.
Generally, vertical farming calls for raising plants on stacked shelves within an indoor facility, often old warehouses.
Theoretically, they can be built anywhere. Special LED lights give the plants nutrients. Under these conditions, the plants grow faster and with less water.
While the idea is still in its early stages, many in the agriculture industry are interested in the potential, according to the BBC.
As one expert said, “Basically, inside the (vertical farming) system, every day is a summer day without a cloud in the sky,”
For those interested in population and environmental issues, vertical farming is an important issue to keep an eye on.

Matthew Speer is a Marketing and Advertising Executive that has worked with companies like AOL and U.S. News University Connection. He also has a passion for sustainability and keeping the Earth a beautiful place for our future generations which is why he helped create iSustainableEarth.com. Inspired by his own family and taking strides to go green he strives to live a sustainable lifestyle through research and action.

A Little About iSustainableEarth.com
Founded in October 2011, iSustainableEarth.com delivers useful and innovative information on Sustainable Living and all things “Green” to people just like you.   Our aim is to inform our readers of the latest trends, conservation tips and the steps anyone can take to make the most out of what precious resources we have.  We are committed to providing real solutions for real people helping everyone embrace a sustainable lifestyle.

Learn about iSustainableEarthFor some, sustainable living is just the way it is, skills passed down from family or learned through life experience.  For us, it all started with two leaky toilets and an outrageous water bill.  We learned that something so small can have a devastating effect on the environment and more personally, our wallets.  There had to be a better way and our drive to improve our habits showed us that while going green is easy to say, there was no one place we could go for help.  That is why we started iSustainableEarth.com, bringing together the top resources and minds to make sustainable
Rise of the Vertical Farm – Farm Meets Table

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